استارتر کالچر - ST H IA 1-2-3

Product Lactic Bacterium Culture
Commercial Denomination ST H IA
Rotations ST H IA 1-2-3
Physical Form Lyophilized
Shelf Life The culture must be conservated at + 4°C for 12 months or in

Deep freezer at ≤ – ۱۸ ° C for 18 months.

Dosage Recommended inoculation rate: 10 U/ 1000 LT

From 1U to 200 U

Temperature The recommended inoculation temperature depends on the

applications in which the culture is used.

We recommend an inoculation temperature of 37°C

Certification ISO 9001:2015; Halal; Kosher